AuX Labs is engineering yeasts that produce nature-identical animal proteins. The company’s mission is to deliver these proteins at a price that everyone can afford. AuX does this through the development of high protein-yielding strains of yeast, combined with efficient bioprocesses that utilize low-cost feedstocks in capital-light fermentation facilities. The first protein coming from AuX is casein, traditionally derived from milk, which can be made into animal-free cheeses without compromising the stretch, taste, and value that people love and deserve.